June 30, 2017

Dirty rice (with cuttlefish and its ink)
Noodles in mushroom cream
Steamed mussels with garlic
Mesclun salad with blue cheese, nuts and honey
Canned snails in Lleida (Sup + 4 €)
Snails house (sauteed with a spicy dot) (Sup + € 2)
Carpaccio of beef, honey vinaigrette and parmesan cheese (Sup + € 2)
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Fricassee of veal with mushrooms
Grilled bream with potato parmentier
Secret beef grilled
Ponza with sautéed squid tube
Shoulder of lamb (sup + € 5)
Range of grilled pork (Sup + € 2)
Sirloin steak (250g) grilled (Sup + 4 €)
Leg grilled octopus with truffled potato parmentier (Sup + 7 €)
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Homemade yogurt mango / kiwi / strawberry / banana / raspberry
Homemade egg custard
Homemade pudding with a touch of coconut
Creamy sweet walnut (homemade yogurt, cream, nuts and honey)
Cheesecake
Honey and curd
Panna level
Lemon sorbet lemon natural nest (sup + € 3)
Chocolate coulant (sup + € 3)
Chocolate Crepe (sup + € 2)
Homemade chocolate brownie with walnuts (sup + € 3)

€ 10.00
Bread, wine and water (included) / coffees and other drinks (not included) / No changes for dessert cafes
Dishing cake celebration is charged (€ 0.50 / person) / Half € 07.05 menu
Supplement Terrace (1 € / person) / Using a service cutlery, crystal mantle (1 € / person)